Apple-Buttermilk Pancakes

Did you know that today is National Pancake Day? Any food as spectacular as a pancake deserves its own holiday! In celebration, Sarah Carey is making a stack of sweetly tart buttermilk-apple pancakes in today's recipe video. And the best news of all: This recipe relies on applesauce -- instead of lots of sugar -- to help create a deep fruit flavor, so it's healthier than the average flapjack you'd make from a mix. So grab your spatula and start cooking this fall-friendly breakfast.

Ready to starting flipping out over these pancakes? Grab these ingredients:

1 cup all-purpose flour (spooned and leveled)1 tablespoon sugar1 1/4 teaspoons baking powder1/4 teaspoon baking soda1/4 teaspoon fine salt1 cup buttermilk1/2 cup applesauce1 large egg1 tablespoon unsalted butter, meltedCooking spray1 apple, peeled and diced small (1 cup)

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Tags: apple-buttermilk pancakes, Today's Recipe
Posted by Mallory Stuchin on September 26, 2013 in Sarah Carey, Today's Recipe, Video

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